How to Use Packaging Products Correctly
Correct packaging handling begins before the product reaches the customer.
Businesses should establish appropriate filling, closing, labeling, storage, and handling procedures for their specific packaging.
Before Filling
Inspect packaging before use.
Look for:
- Visible damage
- Contamination
- Deformation
- Foreign material
- Packaging defects
Do not use packaging that does not meet your internal quality requirements.
During Filling
Use a filling process appropriate for the product and packaging.
Avoid overfilling, as excessive filling can interfere with closure and handling.
Closing the Container
Ensure the correct closure is used and properly secured.
The closure should be compatible with the packaging and the filling process.
Label Application
Before applying labels, ensure the bottle surface is clean and suitable for the selected label.
Follow the adhesive and application requirements of the label manufacturer.
Product Inspection
After filling and closing, inspect finished units for:
- Leakage
- Incorrect labels
- Loose closures
- Damaged containers
- Incorrect filling
Preparing for Shipment
Finished products should be packed in a manner appropriate for transportation.
The packaging configuration should protect the finished products from unnecessary movement or damage.
Final Thoughts
Packaging works best when it is integrated into a controlled production process.
Businesses should develop their own handling and quality-control procedures based on the specific product, packaging format, and operating environment.